Description

Pagasa Horseradish Leaves (Malunggay) 227g

Pagasa Horseradish Leaves, commonly known as Malunggay, are a staple in Filipino cooking, prized for their mild, earthy flavour and exceptional nutritional value. Carefully harvested and packed to preserve freshness, these tender green leaves are rich in vitamins and minerals and are widely used in everyday Filipino home-style dishes. A must-have vegetable for wholesome, comforting meals.

Serving Suggestions

• Add to tinola, monggo, or utan bisaya for a nutritious and flavourful soup

• Stir into scrambled eggs or omelettes for an easy, healthy breakfast

• Mix into pancit, ginisang gulay, or sauté with garlic and onions

• Use as a leafy addition to fish or chicken dishes

• Perfect for smoothies or herbal teas for a natural boost

Simple, versatile, and nourishing — Pagasa Malunggay brings traditional Filipino goodness straight to your kitchen

Product of the Philippines.