Description

SBC Lingayen Salted Shrimp Fry (Bagoong Alamang Pink) 340g
Authentic Flavor from the North!

Bring home the rich, savoury taste of the North with SBC Lingayen Salted Shrimp Fry Bagoong Alamang (Pink). Made from quality shrimp and prepared in the traditional Lingayen style, this pink-hued bagoong is a beloved Filipino condiment known for its bold umami flavour and appetizing aroma.

Perfectly salted and fermented, it’s ideal as a cooking ingredient or as a side condiment to elevate everyday meals.

Serving Suggestions:

• Pair with green mangoes for a classic sweet-sour-savory snack.

• Add to pinakbet, binagoongan baboy, or kare-kare for depth of flavour.

• Use as a sautéed topping with garlic and onions for rice or vegetable dishes.

• Mix with calamansi and chili for a zesty dipping sauce.

Product of the Philippines. Proudly made to suit Filipino tastes worldwide!