Description

Goldilocks Sweet Delights Polvoron Philippine Shortbread Cookies CLASSIC (12 pieces) 300g

Introducing Goldilocks Sweet Delights Polvoron Philippine Shortbread Cookies CLASSIC!

Indulge in the timeless goodness of Goldilocks Sweet Delights Polvoron Philippine Shortbread Cookies CLASSIC. Made with love and expert craftsmanship, these delectable treats embody the rich heritage and flavours of the Philippines.

CLASSIC Polvoron cookies are carefully crafted using premium ingredients, ensuring a delightful and satisfying experience with every bite. Each cookie is made from finely ground toasted flour, mixed with creamy butter, and blended with just the right amount of sugar. The result is a melt-in-your-mouth texture that is both crumbly and velvety, making it the perfect treat to satisfy your cravings.

Whether enjoyed as a snack on its own or paired with a hot cup of coffee or tea, Goldilocks Sweet Delights Polvoron CLASSIC is sure to bring joy to your taste buds. Its nostalgic taste and irresistible aroma will transport you to the comforting memories of home and traditional Filipino flavours.

Packaged with care, CLASSIC Polvoron cookies are conveniently portioned and individually wrapped, making them ideal for sharing with family and friends or for enjoying on-the-go. They also make a delightful gift for any occasion, adding a touch of Filipino sweetness to celebrations and gatherings.

Experience the true essence of Filipino flavours with Goldilocks Sweet Delights Polvoron Philippine Shortbread Cookies CLASSIC. Order yours today from our Filipino grocery website and let the enchanting taste of these classic treats bring a smile to your face.

Premium polvoron made with the best quality ingredients for an especially sweet treat.  Polvoron is a type of heavy, soft, and very crumbly Spanish shortbread made of flour, sugar and milk.

The Filipino version of polvoron (also written “polboron” or “pulburon”) makes use of toasted flour, sugar, butter, or margarine in place of lard, as well as a substantial amount of powdered milk that is left to dry. It is dry and very fine, resembling powder, unlike other polvoron. Many regional variations of the classic polvoron recipe have been created. Polvoron with kasuy (cashew nut), with pinipig (pounded and toasted young green rice, comparable to crisped rice), and with malunggay leaves are popular variations. Other flavours of polvoron include strawberry, chocolate-covered, ube (purple yam), peanut, and cookies and cream.

Product of the Philippines.