Description

Pagasa Smoked Fish Flakes (Tinapa Flakes) 114g brings the rich, smoky goodness of traditional Filipino tinapa into a convenient, ready-to-eat form. Made from carefully smoked fish, these flaky pieces are full of savory, umami flavor that pairs perfectly with rice and classic Filipino dishes. Packed and sealed for freshness, Pagasa Tinapa Flakes make it easy to enjoy a comforting taste of home anytime—no cooking required.

Serving Suggestions

• Serve over hot steamed rice with a drizzle of calamansi and a side of tomatoes or atchara

• Use as a topping for garlic fried rice (sinangag) and fried eggs for a quick breakfast

• Mix into pasta, omelettes, or scrambled eggs for a smoky twist

• Add to salads or pandesal sandwiches for extra flavor

• Enjoy as a simple pulutan with vinegar, onions, and chili

• Add to your favourite dish Palabok.

Product of the Philippines.